It's quite warm here in Northern California the last couple of days... so I decided to ice my coffee this afternoon! I remember seeing a recipe for this Iced Coconut Coffee on Pinterest a while back. I just "eyeballed" it...

Fill a cup with ice... I used a cup that keeps drinks nice and cold...or hot. Set aside.

I used my Nespresso machine....I make a "long" espresso in a separate cup. You can use coffee, I just happen to have that...put some ice in it to cool it off. Add some pure coconut water, I used equal parts as the coffee (about 4 oz of each). Stir.

Pour the coffee/coconut water mixture into the cup of ice. Top it off with some coconut milk or coconut creamer. It swirls down and looks so pretty!

If it's not sweet enough, you could always melt a little raw honey into the coffee first;)